These chewy, satisfying snacks blend the nostalgic sweetness of your favorite chocolate sandwich cookies with the hidden benefits of veggies—all while keeping sugar low.

Thoughtfully made with organic, non-GMO, dairy-free, and vegan chocolate, these bars are not just tasty; they’re also allergy-friendly, making them a perfect addition to school lunchboxes. Each bite is packed with essential nutrients, delivering vitamins A, B6, C, D, E, and thiamin for a guilt-free treat.

Ingredients: Pure gluten free oats*, Sugars* (agave syrup*, brown rice syrup*, invert cane syrup*, cane sugar*), Brown rice crisps*, Sunflower oil*, Vanilla chips* (cocoa butter*, cane sugar*, tapioca starch*, rice syrup solids*, rice maltodextrin*, vanilla extract*), Gluten free oat flour*, Chocolate chips* (cane sugar*, unsweetened chocolate*, cocoa butter*), Cocoa powder* (processed with alkali), Palm fruit oil*†, Natural flavour*, Vegetable extracts (spinach, broccoli, carrots, tomatoes, beets, shiitake mushrooms), Salt, Ground chia seeds*, Agar*, Baking soda. *Organic.